Thanksgiving Day Traditions

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Each year Americans in the United States celebrate the Thanksgiving holiday on the fourth Thursday of November. Most families follow traditions begun on the first Thanksgiving, but many have their own traditions that they follow each year. Here are some of the common traditions associated with “Turkey Day.”

Travel
One of the best things about Thanksgiving is spending time with family. Many people live far from family members and travel long distances by car, train, or plane to be with their loved ones. Thanksgiving is the busiest travel day of the year!

The Feast
Traditional foods are a large part of Thanksgiving celebrations. Many families include the entire family in the food preparation. Traditional foods include turkey, stuffing, gravy, sweet potatoes, cornbread, mashed potatoes, and cranberry sauce. Many people serve pie for dessert at the end of the meal. Popular pie flavors are pumpkin, pecan, sweet potato, and apple.

Vegetarian Foods
Some families choose to serve vegetarian Thanksgiving dinners instead of a stuffed turkey. Some people eat vegetarian turkey, which is made out of tofu. Others prefer to eat squash, salads, or other fruit and vegetable dishes.

The Wishbone
Some families include breaking the turkey’s wishbone as part of their celebration. The wishbone is found attached to the breast meat in the turkey’s chest. After the meat has been removed and the wishbone has had a chance to become dry and brittle, two people each take one end of the bone, make a wish, and pull. Whoever ends up with the larger part of the bone gets their wish!

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